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About Macaroons

drawing of macaroon

Drawing is easier than baking

I really love macaroons.

There’s something about the shape, the pretty colour, the “foot” texture, and also the delicious filling. But I always find them a bit too sweet for my taste. That’s why I always want to make one myself. Unfortunately I’m not very good at baking. hahaha. I tried more than 12 times to make them, and they all ended up like flat pancake.

But I haven’t given up yet. I will make them someday in June next month.

For the mean time, I just post this macaroon drawing I did a while ago, along with gorgeous macaroons photos from Elda’s blog (one of my drawing friend).

She is so talented in drawing and in baking.

Visit her blog  here

This macaron uses a combination of rose, raspberry, and lychee.

Elda gorgeous macaron uses a combination of rose, raspberry, and lychee. Photography © Elda The

perfect macaroon shot by Elda

Perfect shaped macaroon. Photography © Elda The

This macaron uses a combination of rose, raspberry, and lychee.

Yummy and delicious. Perfect texture! Photography © Elda The.

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1 Comment
  1. wow rose in a macaroon? sound delicious. My sweet tooth is calling now. I need a cookie or something. I didn’t think that they sold macaroons in beijing but I saw some at a bakery the other day. I’m definitely buying them the next time im there :) thanks for sharing! yum.

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